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ACOP
1
Introduction & Scope
Overview of the ACoP, who it applies to, and how to use it effectively.
Version: 1.1
7 months ago
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In this section
1.1
General Overview
Introduces the ACoP, its purpose, and why it matters for SCA members.
1.2
Who Must Comply
Outlines the member types, organisations, and roles covered by the Code.
1.3
Links to Audits and Primary Authority
How the ACoP aligns with national and EU food safety regulations.
1.4
Relationship to Legislation
How the ACoP aligns with national and EU food safety regulations.
1.5
How to Use This Document
Guidance on navigation, numbering, and supporting resources.
1.6
Version Control
Information on version history, reviews, and updates to the Code.
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