Assured Code of Practice

Version: 1.1
  • 7 months ago
1
Introduction & Scope
Overview of the ACoP, who it applies to, and how to use it effectively.
2
General Requirements
Outlines the member types, organisations, and roles covered by the Code.
3
Production & Processing Standards
Safe and consistent practices for milk handling and cheesemaking.
4
Maturation & Storage
Best practice for affinage, storage, and environmental controls.
5
Packaging & Labelling
Compliance for packaging, traceability, and consumer information.
6
Distribution & Retail
Handling, transport, and storage beyond production.
7
Audit & Compliance
How audits are conducted, managed, and resolved.
8
Primary Authority Guidance
Consistent advice from regulators and how to access it.
9
Specialist Topics & FAQs
Guidance for complex or frequently asked questions.

Featured content

Single Page Article

What it is, when to use it, and why it matters

  • August 16, 2025
Pillar Content

What it is, when to use it, and why it matters

  • August 14, 2025

Browse by audience

Volunteers
Visitors and tourists
Discover the town
Students
Content for students
Small business owners
Older adults (65+)
NHS staff
Members
Local workers
Local residents
For people who live locally

New & Updated

Pillar Content

What it is, when to use it, and why it matters

  • August 14, 2025
Single Page Article

What it is, when to use it, and why it matters

  • August 16, 2025
Set up your account
Glossary

Subscribe to Code

Add Your Heading Text Here